Sweet Orange Zarda
Originating in the Mughal Era, Zarda is a famous South-Asian delight, made with orange-coloured rice mixed with dry fruits and lots of sweetness.
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Quick Charsi Kebab
Eid-ul-Azha brings with it not just the joy of sacrifice but also the excitement of cooking hearty, flavorful meals with fresh meat.
Rice Dinner Recipes
Are you in search of delectable rice dinner recipes that combine the rich flavors of traditional South Asian cuisine with a touch of Continental influence?
Must Eat Foods During Winters
“Thhand hai, jamm jaoge!” is usually how our desi mothers show concern as soon as the first hint of winters arrive.
