Bread Rolls
Ramadan brings a sea of festivities and a time to try new recipes. Every table is brimming with fried food items like rolls, samosa, kabab, dahi baray and pakoray.
Ramadan brings a sea of festivities and a time to try new recipes. Every table is brimming with fried food items like rolls, samosa, kabab, dahi baray and pakoray.
When we think of eating something light but healthy, something sweet and spicy but not too filling; well, in that case, the answer is aloo chaat.
Our love for chicken pakora never ends. Try this tasty and spicy snack and add new flavours to your tea-time munching.
Chapli kabab is the king of all kababs. Enjoy the crunchy texture and nutty, tangy taste bursting with flavours.
One of the simplest and oldest tools in the culinary arsenal, Mortar and Pestle or as it’s colloquially called “Haawan Dasta”.
Are you on the lookout for new fine dining restaurants in Karachi?