Bread Rolls
Ramadan brings a sea of festivities and a time to try new recipes. Every table is brimming with fried food items like rolls, samosa, kabab, dahi baray and pakoray.
Ramadan brings a sea of festivities and a time to try new recipes. Every table is brimming with fried food items like rolls, samosa, kabab, dahi baray and pakoray.
Who doesn’t want to eat their favourite choice of meat, dribbled with their favourite sauces and wrapped in creamy cheese layers of pasta?
Naan is the most popular Pakistani food, paired with almost every Pakistani curry-based cuisine.
Turkey is famous for its street food and charcoal-cooked delicious cuisine. Izgara Food is also one of those popular foods in Turkey.
Some know it as Peri Bites, some remember it as Chilos, and some call it Crispy Chilli bites. It may have many names, but its taste and method of making remain the same.
Next time you crave a snack bursting with creaminess and crunch, give this mini bread quiche recipe a try.
Chicken Milanese is a classic Italian recipe that requires only a few ingredients commonly found in every kitchen.
Are you on the lookout for a budget-friendly yet incredibly satisfying meal that tantalizes your taste buds?