It’s time to get detailed information about this great innovation – the roti maker. For those who are learning to make perfectly round rotis, it’s a lifesaver appliance for you. Find out more about this product and decide if it’s worth a buy or not!

The Use

Before using a roti maker machine, there are a few things to keep in mind; your dough should be perfect because otherwise, the rotis made in the machine can be dry, rubbery and thicker. The device takes a few minutes to heat up. Once the nonstick plate is at its maximum temperature, place a small piece of the dough ball, close the lid and press the handle for not more than one to two seconds. Flip the roti and cook till the roti starts forming bubbles. Wrap the roti in a hot pot or foil to keep it warm.

The Benefit

When you have a roti maker – all you need is dough to cook chapatti. This product is especially for those who are learning to make perfectly round rotis keeping your kitchen less messy. This electric device is easily moveable and saves time, gas and energy. You can keep this device anywhere in your kitchen to cook chapatti.

The Pitfalls

Roti makers have existed in the market for a long time, but now the demand has increased. For working women multitasking with the prospect of feeding a family, this product seemed like a saviour, but there are a few things to be considered. This type of roti maker cannot be easily used to make a larger number of chapattis. The electricity consumption is also higher than other electrical appliances in your kitchen. You will have to knead fresh dough every time you use this machine.